Wednesday, March 3, 2010
White Chicken Rice From Pusing by songlim
开始看到这盘白斩鸡时......
卖相不美,还有那盘黑黑的...什么东西?
这是务边(Pusing)靠近怡保的一位大婶煮的食物.
当我把鸡肉加上那黑黑的和小辣椒.....umm.....
超好吃.
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